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Photo of azahar, the flower of coffee were we talk about sustainability in the coffee production

We are a creative space committed
to developing and selling sustainable products in the coffee industry.

We believe that sustainability is not just good for the planet, but also good for people and business. That's why we work hard to create products that are social, environmentally, and economically viable and friendly. We are constantly exploring new materials and manufacturing processes to ensure that our products are delicious and as sustainable as possible

 

In addition to creating and selling sustainable products, we also offer consultancy services to help individuals and businesses reduce their environmental footprint and improve their social impact. We believe that by working together, we can create a more sustainable future for everyone.

We strongly believe in the possibility of developing profitable businesses while generating a positive impact on society and the environment.

For starters, our products use the whole coffee cherry and beans, which generally, part of it is considered waste. But it is not just about capturing all available ingredients but also about how the coffee farms we work with are responsible for the production.

 

We work directly with coffee growers who understand the importance of producing coffee in a healthy ecosystem. Deforestation is prohibited, flora and fauna are more than welcome, water usage is conscious, and crops are organic. We also make sure to pay coffee growers above the industry average, impacting their lives positively and encouraging them to become real business people. Ultimately, we are trying to generate well-being for producers, consumers, the environment, and other stakeholders involved in the business, not only by being responsible but primarily by going beyond zero: creating a positive impact.

Photo of coffee cherries and the logos of our projects. We create sustainable projects to generate impact in the coffee industry in colombia

Our impact

01

Economic opportunities and social impact

We pay directly and fairly (from 35% more than the industry average) for green coffee and coffee cherries.

02

Environmental
impact

We work with coffee farms with healthy ecosystems. Coffee producers take good care of the forests, water, flora, and fauna where coffee is produced.

03

Reduction of methane emissions

By seizing the 100% of the coffee production to produce our coffee and coffee bars, we are reducing to zero the methane emissions

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